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Freedom to Choose the Best Solutions for Your Business

Best-in-class, Tailored Solutions. One Proven, Open Platform.

See our solutions in action

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Visit us in Booth:
B-403

We're Doubling Down on Delivering Better Together Solutions

Get to know PAR at FSTEC! Explore our best-in-class, open platform that includes POS, payment solutions, loyalty, online ordering, restaurant operations management, drive-thru, and hardware. Schedule a meeting at booth B-403 to learn how PAR can save you time and money while increasing profits.

Our industry-leading solutions integrate with hundreds of 3rd-party partners and systems, fitting seamlessly into your existing tech stack and giving you the freedom to choose software and hardware that matches your restaurant’s unique needs.

Don’t miss our two must-see sessions and join us for happy hour at Texan Station
Sports Bar & Grill!

Schedule your personal meeting with PAR Experts

Share your challenges and ask your questions. We’re excited to talk.

PAR at FSTEC 2024

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Date: Tuesday, September 17th 
Time: 12:15pm to 12:45pm

What does the future of restaurant tech look like? Learn from tech-trailblazing restaurant leaders as they spill their secrets on creating a digital-first restaurant brand, from designing innovation to invest in to motivating teams to launching and measuring success.

Session Speakers:

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Moderator:
Savneet Singh
CEO & President, PAR
Sean-Thomson
Sean Thompson
Vice President of Information Technology at Freddy's Frozen Custard & Steakburgers
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Jeff Caplan
Chief Information Officer at
Hooters of America
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Date: Tuesday, September 17th
Time: 8:15am to 9:00am

The restaurant industry is evolving faster than you can say "table for two." In this session, we'll dig into the five game-changing trends for 2024 that are redefining how restaurants operate and engage customers. We’ll reveal what we’re seeing from servicing over 100,000 restaurants so you can supercharge your tech strategy and stay ahead of the curve. Your competitors are already eyeing the menu - are you ready to take a bite?

Session Speakers: 

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Joe Yetter
General Manager, PAR Punchh
Texan-Station-Main

Happy Hour:
Tech at the Station

Monday, September 16th at 6:30 pm

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located inside the Gaylord Texan Resort & Convention Center

Our solutions aren't just features or products - they're a unified system designed to help your restaurant perform at its best. Attendees can download our sell sheets to learn more about:

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Brink POS, an all-in-one cloud solution streamlining critical restaurant operations end-to-end, from seamless ordering to optimized fulfillment.
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MENU, an all-in-one digital restaurant platform that streamlines menu management for your restaurant, simplifies operations for your franchises, and provides a convenient ordering experience for guests.
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Data Central is a comprehensive data-driven management system providing the tools to manage your entire back-office restaurant operation.
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Punchh Loyalty is an AI-powered loyalty program that rewards guests and keeps them engaged with personalized offers and tailored experiences.
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PAR Payments enables you to freely choose payment vendors tailored to your needs while providing analytics and insights on your financial performance.
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PAR Hardware provides restaurants with the necessary hardware to build the ideal system, from cash drawers to high-volume drive-thru solutions.

See how the future of the restaurant industry thrives on fully integrated, guest-focused tech ecosystems.
Our unified solutions deliver unrivaled dining experiences that surpass the sum of their parts.

Connect with us today to learn how our complete suite empowers
your brand, franchises, and guests.

© 2024 PAR Tech

www.Partech.com

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