Unsurprisingly, restaurant owners and managers favor restaurant POS systems that offer ease of use, affordability, and reliability. Macroeconomic conditions and a variety of other factors have lifted new features to the forefront of considerations for restaurateurs. Specifically, reporting features and third-party integrations are restaurant POS features that have risen in importance according to industry research. A system that takes orders and payments is no longer enough. Restaurateurs want a solution that will help them more efficiently manage more aspects of their operation.
Restaurant operators looking to modernize their restaurant point of sale are looking for features and capabilities that will help them solve staffing shortages, improve the efficiency of managers and crew, and address rising costs. These features stand to help any operator, but they compound exponentially the more units under management.
Let’s look at four POS capabilities powering growth for large, multi-unit restaurant chains and growth-aspiring brands.
Traditional Client-Server POS | Modern Cloud POS |
Requires a server at every restaurant. Higher hardware cost. | Uses inexpensive ordering and payment devices, and no servers are required in the restaurant. Lower hardware cost. |
Requires a visit to each device to apply software and security updates, or to replace a damaged device. | Updates can be pushed out and applied remotely. Often, a crew member can download the POS application and configurations to a replacement device and get it running in minutes. |
Often uses large, expensive hardware | Typically uses less expensive devices such as Tablets |
Typically not written in a code base that is easy to integrate with third-party software. Limited lifespan. | A cloud-native code base that often includes native integrations or APIs for easier integration. Future-ready. |
These benefits compound the more cloud-based solutions a restaurant system uses. Cloud solutions aren’t limited to POS. More parts of the restaurant technology stack are available in the cloud than ever before. Back office, loyalty/marketing, and many more tech solutions are among the cloud technology systems that can free up capital that restaurateurs can repurpose for innovation and growth.
It doesn’t appear that the economic challenges facing restaurant operators will go away anytime soon. By considering these four restaurant POS capabilities as part of their technology evaluation process, restaurateurs set a high bar for a POS that is more broadly equipped to power innovation, growth, and future readiness.
Want to learn more about our best-in-class POS system that will future-proof your tech stack? Contact us at www.partech.com to schedule your 1:1 demo.